Milk Concentrate
Milk concentrate made from fresh New Zealand cow’s milk using cold membrane technology and evaporation.
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Price on request
⚡ Sourcing insights
Commercial suitability
Use milk concentrate processed to 55% milk solids for ingredient and food manufacturing applications.
Concentrated to 55% milk solids
Uses cold membrane technology and evaporation
Made from fresh New Zealand cow’s milk
Pro tip: Confirm milk-solids concentration and handling requirements with the supplier before planning formulation or transport.
Specifications
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Supplier
opencountry.co.nz
Dairy manufacturer and processor
🇳🇿 Auckland, Auckland, New Zealand
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